Generous measures of toasted black and white sesame seeds create a colorful mosaic of savory goodness in a flaky shortbread base. These tender, buttery biscuits are finished with a light dusting of fleur-de-sel. For a special pairing, serve with a nutty cheese such as Jarlsberg and Lark’s Spiced Red Wine or Blueberry Bourbon Jelly available in our gift collection.
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER WITH NATURAL FLAVOR (CREAM, NATURAL FLAVOR), BLANCHED ALMONDS, SUGAR, HULLED SESAME SEEDS, BLACK SESAME SEEDS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, SEA SALT. MADE ON EQUIPMENT THAT PROCESSES NUTS, TREE NUTS, SOY, EGGS.
CONTAINS: ALMONDS, MILK, WHEAT.